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Pasta salad dijonnaise

Yield: 12 servings

Ingredients:

• 1 lb Interesting pasta cooked to 1/4 c Chopped onion -directions 1/4 c Chopped celery
• 2/3 c Italian salad dressing 1 sm Chopped carrot
• 1 tb Dijon mustard Salt and pepper to taste

Instructions:

Cook the pasta drain and cool. Mix all ingredients together season with salt and pepper and add a little parsley basil and any other spices you may like to taste. Chill for at least one hour. Source: Linda Fields' memory of good things she used to make Typed for you by: Linda Fields Cyberealm BBS Watertown NY 315-786-1120

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