Old-fashioned green beans

Yield: 6 Servings

Ingredients:

6 Bacon strips cut into 1/2" - pieces
2 lb Fresh green beans
3 tb Brown sugar
1/2 c Water

Instructions:

In a large skiller cook bacon over medium heat until crisp-tender about 5 minutes. Add beans brown sugar and water. Stir gently; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until beans are crisp-tender. Remove to a serving bowl with a slotted spoon.