Low cal macaroni bake
Yield: 5 Servings
Ingredients:
- 2 c Macaroni cooked
- 2 tb Margarine
- 2 c Skimmed milk
- 2 ts Parsley
- 1/2 ts Pepper
- 1/3 c Bread crumbs
- 1 Onion chopped
- 1/4 c Flour
- 2 ts Dill weed
- 1/8 ts Garlic powder
- 2 c Low fat cottage cheese
- 1 pn Paprika
Instructions:
Preheat oven 350F. Saute onions in margarine add flour. Stir in milk little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.



