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Dolly parton's five layer dinner

Yield: 8 Servings

Ingredients:

• 2 c potatoes -- sliced
• 2 c ground beef extra lean
• 1 c green pepper
• 1 c onions -- sliced
• 2 c tomatoes -- cooked

Instructions:

: salt and pepper : green pepper -- sliced Layer potatoes beef onions and tomatoes in a 2 quart casserole. Season each layer with salt and peppr to taste. Garnish with sliced green peppers cover and bake for 2 hours at 350. Recipe By : Prodigy From: Patti Mccoy

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