Mother's chess cakes (christmas)
Yield: 1 Batch
Ingredients:
- 1 Recipe of pie pastry MMMMM-------------------------FILLING #1------------------------------
- 1 Egg
- 3/4 c Brown sugar; light
- 1 tb Butter; melted
- 1/2 c Pecans; chopped fine
- 1/2 ts Vanilla MMMMM-------------------------FILLING #2------------------------------
- 1 Egg
- 3/4 c White sugar
- 1 tb Butter; melted
- 2/3 c Coconut; shredded
- 1/2 ts Vanilla Oven 350~. Make recipe of pie pastry and line small muffin tins with pastry rounds cut to fit. Or make this crust if you prefer: 1/4 lb. butter
- 3 oz. pkg. of cream cheese
- 1 c. sifted flour. Mix together and press into tiny muffin tins. Put 1 tsp. filling into unbaked pastry lined muffin tins. Bake at
- 350~ for 20 minutes. Run knife around tart when done to looseen.
Instructions:
Remove to wire racks to cool. Store in tin box between layers of wax paper.



