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Mincemeat squares

Yield: 16 Bars

Ingredients:

• 1 c Rolled oats
• 1 c All-purpose flour
• 1/4 ts Baking soda
• 1/4 ts Salt
• 1/2 c Brown sugar
• 1/2 c Shortening
• 1 1/4 c Mincemeat
• 1 tb Rum

Instructions:

Combine rolled oats flour baking soda salt and sugar. Cut in shortening until mixture is crumbly. Firmly press half of this mixture into an 8 inch square pan. Spread evenly with mincemeat flavoured with rum. Top with remaining crumb mixture packing down firmly with fingers. Bake at 350 F for 25 to 30 minutes.

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