Vegetables, Healthy Foods Recipes By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Maple walnut raised rolls

Yield: 6 Servings

Ingredients:

• 1 c Scalded milk
• 2 tb Shortening melted in milk
• 1 tb Sugar
• 1/2 ts Salt
• 1 Yeast cake
• 2 1/2 c Flour

Instructions:

Raise about an hour or until light. Roll out about 1/2 inch thick and sprinkle with broken walnuts and a very little maple syrup. Roll up and cut off in 1-inch slices. Place in muffin tins each one containing a tablespoon of maple syrup and a few nuts. Allow to rise and bake 15 to 20 minutes in about 400 oven. From: A Vermont Cook Book Shared By: Pat Stockett

Web Standards & Support: