Irish soda bread (abm)
Yield: 16 Servings -B
Ingredients:
- 3 c Bread flour
- 2 2/3 tb Sugar
- 1 1/3 ts Salt
- 1 1/3 tb Butter (I use canola oil)
- 2/3 c Raisins (I add a few more)
- 2 2/3 tb Caraway seeds
- 1 1/3 ts Baking soda
- 1 1/3 c Buttermilk
- 2 ts Dry yeast
Instructions:
One thing I learned from reading the Electric Bread book is that you can stop your machine after the first rise and start over again and get a nicer loaf. (More rising time that way!) Here's the recipe for Irish Soda Bread from my Panasonic Breadbakery Book: (It's our favorite!!) Bettie TX 02/17 11:36 pm CST



