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Homemade mincemeat

Yield: 36 servings

Ingredients:

• 6 Green tomatoes chopped 1/2 ts Allspice
• 6 Tart apples chopped 1/2 ts Ground ginger
• 1 c Currants 1/4 c Vinegar
• 1 c Raisins 1 tb Grated orange peel
• 3 ts Ground cinnamon 1/2 c Unsweetened orange juice
• 1 ts Ground cloves Combine all ingredients in a large heavy pot. Simmer until thick. Makes about 3 quarts. Freeze mincemeat in one-cup portions.
• 1/3 cup serving = 44 calories
• 1 Fruit & Vegetable choice .6 grams protein .2 grams fat
• 11.3 grams carbohydrate
• 1 gram fiber Cookies

Instructions:

Naturally by Shirley Hartung Kitchener Ontario 1989

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