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Fresh apple cake (m_c-tx)

Yield: 12 Servings

Ingredients:

• 1 c Wesson oil
• 2 c Sugar
• 2 Eggs (beaten)
• 2 ts Vanilla
• 3 c Flour
• 1 ts Soda
• 1 ts Cinnamon (or pumpkin -pie spice)
• 1/2 ts Salt
• 3 c Apple (peeled and -finely chopped)
• 1 c Chopped nuts

Instructions:

Mix first four ingredients. Sift dry ingredients together and add. Add nuts and apples. Bake in bundt pan or one pound coffee cans at 350 approximately one hour. Frost if desired.

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