Cherry no bake rum balls

Yield: 6 servings

Ingredients:

2 1/2 lb Vanilla Wafer Crumbs 1 c Dark Sweet Cherries Well
2 c Powdered Sugar -Drained And Chopped
2 c Nuts Finely Chopped 1 c Dark Rum (or 1 1/2 Tbls Rum
2 c Coconut -Extract)
1/2 c Light Corn Syrup

Instructions:

Yield: 100 to 125 Rum Balls Thoroughly mix all of the ingredients except the powdered sugar together blending well. Shape into 1-inch balls and roll in the powdered sugar. From A Flyer by The National Red Cherry Institute