Recipe secrets california mashed potatoes

Yield: 8 Servings

Ingredients:

2 lb All-purpose potatoes

Instructions:

-peeled if desired and cut -into chunks Water 2 tb Chopped fresh parsley (opt) 1 pk Lipton Recipe Secrets Onion -Soup Mix 3/4 c Milk heated to boiling 1/2 c Sour cream In a 3-quart saucepan cover potatoes with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan. Mash potatoes. Stir in parsley and onion soup mix blended with hot milk and sour cream.