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Kraut relish

Yield: 1 Servings

Ingredients:

• 16 oz Sauerkraut drained
• 1/2 c Celery -finely chopped
• 1/2 c Green pepper -finely chopped
• 1/2 c Carrot -finely chopp
• 1/2 c Onion -finely choppe
• 1/4 c Sugar

Instructions:

Combine all ingredients; cover and refrigerate 8 hours or overnight. S relish with hot dogs vegetables or meats. Yield: 1-quart.

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