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Walnut chews

Yield: 60 Servings

Ingredients:

• 3 c Kelloggs Special K cereal
• 2 c All-purpose flour;sifted
• 1 ts Baking powder
• 1/2 ts Baking soda
• 1/2 ts Salt
• 3/4 c Butter or margarine;softened
• 2 c Brown sugar;firmly packed
• 2 Eggs
• 1 c Walnuts;coarsely chopped

Instructions:

1. Measure Special K cereal; crush to 1 1/2 cups. Set aside. 2. Sift together flour baking powder soda and salt. Set aside. 3. Place margarine and sugar in large mixer bowl; beat until light and fluffy. Add eggs; beat well. Add sifted dry ingredients; mix until thoroughly combined. Stir in Special K and walnuts. Drop by level measuring-tablespoon onto lightly greased baking sheets. 4. Bake in moderate oven (350 degrees) about 15 minutes or until lightly browned. Remove immediately from baking sheets; cool on wire racks. Yield: about 5 dozen Walnut Chews 2 1/2" in diameter. Lorna Brown Prodigy Food & Wine Board

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