Vegetables, Healthy Foods Recipes By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Parsley onion crescents

Yield: 8 Servings

Ingredients:

• 1 cn (8oz) Pillsbury Crescent Dinner Rolls
• 1 tb Butter or margarine melted
• 1/2 ts Instant minced or chopped Onion
• 1/2 ts Dried parsley flakes

Instructions:

Prepare rolls and place on cookie sheet as directed on package label. Combine remaining ingredients and brush over each roll. Bake Crescents as directed on package label. Source: Pillsbury ad Good Housekeeping magazine November 1992 : page 212

Web Standards & Support: