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Old fashioned apple-blueberry cake

Yield: 15 Servings

Ingredients:

• 1/2 c Unsalted butter
• 1/4 c Wipping cream
• 1 1/4 c Sugar
• 2 ts Baking powder
• 1 ts Salt
• 2 c Granny Smith apples peel Cored and coarsley chopped
• 2 c Frozen bueberries
• 3 Eggs
• 2 1/3 c Flour

Instructions:

Heat oven to 350 F. In 1 quart saucepan melt butter and cream over low heat stirring occasionally and set aside. In large mixing bowl combine sugar and eggs. beat with electric mixer on edium speed scraping bowl often until well mixed. Add butter mixutre flour baking powder and salt. Continue beating scraping bowl often until smooth. By hand stir in apples and blueberries. Spread into greased and floured 13x9" baking pan. Bake 45-55 minutes or until wooden pick inserted in center comes out clean. seve warm with sweetened whipping cream. Yield:15 servings. From Carina Larson -DMVR86B from *Prodigy's food and Wine Bulletin Board.

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