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Impossible crustless spinach quiche

Yield: 1 servings

Ingredients:

• 1 Onion; largechopped 3 c Muenster cheese; shredded;**
• 1 tb Vegetable oil 1/4 ts Salt
• 1 Frozen chopped spinach; * 1/8 ts Pepper
• 5 Eggs; beaten

Instructions:

* (10-ounce package)chopped spinach hawedpressed dry ** (12-ounces) Muenster cheese Saute onion in oil in a large skillet until tender. Add spinach and cook until excess moisture evaporates; cool. Combine eggs cheese salt and pepper; stir into spinach mixture. Pour into a greased 9-inch pie plate. Bake at 350^ for 30 minutes or until set. YIELD: One 9-inch Quiche. Source: Southern Living Annual Recipes 1984 From the cookbook files of: Deidre-Anne Penrod FGGT98B on *P J.PENROD3 on GEnie

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