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Baked potato casserole (m_c-tx)

Yield: 10 Servings

Ingredients:

• 5 lg Potatoes cooked and diced
• 6 Slices bacon cooked and -crumbled
• 1 1/2 lb Shredded cheddar cheese
• 1 pt Sour cream
• 2 Bunches chopped green

Instructions:

-onions (sauteed in -bacon grease) Salt and pepper to taste Mix all ingredients. Pour into casserole and bake 30 minutes at 325 . Serves 10-12.

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